This year, although we have not been actively involved with Gastronomic Artichoke the city of’Amposta, along with the rest of the restaurant ; Yes we developed and offered dishes crowds with this product.
Our guests for the price of the menu of the day (10€) daily delights could have many dishes as artichoke intruduït who does not want the story, to introduce everyone to know that it is not necessary kitchen product to eat it; unless of course he knows that this may end up being a wonderful cuisine dish of artichoke.
Our dishes among other hen was:
. Stew of beans with written, artichoke and egg star
. A thousand sheets of Artichoke, Xampinyons, Bacchus i Ous enmascarats
. Veal escalope with Bunyolets Artichoke and Potato Chips
. Toast sautéed spinach with onion, Artichoke, oh i Patata Palla
. Owl Casserole with Beans, Daus of Carxofa Or i stardom
. Monkfish Medallions with Sauteed Beans and Artichoke nest
. Sauteed with onion casserole hail and Artichoke
. Pasta with Artichoke sexats, Bacon, Priming, Assorted Mushrooms and Sausage ragged
. Codornius casserole with artichokes and mushrooms in brine
. Hail casserole with clams, Beans and Artichokes
. Melon with Artichoke Rice, Bacon, Algae confitada, Assorted mushrooms and onion sausage ragged
. Casserole Artichoke and Chickpea stew with cod
. Sautéed Assorted garden vegetables with ham from Teruel and dripping balsamic vinegar
. Diced Casserole Meatballs with Cuttlefish and Artichokes
. Wild rice sautéed with bacon, Xampinyons, Algae confitada, Artichoke and Olive Oil Nuts
. Fricando of Vedella amb Carxofa, Sautéed mushrooms and white rice
. Green beans sautéed with artichoke and ham from Teruel
We could say many dishes and recipes, but here we are left.
The beautiful photography would be allowed to place a meal to enjoy them visually, But our proposal is the attempt to make everyone in your house and send us your photograph.
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