The first part of the XI Gourmet Rice they are here!!!
From June 1 until the end of this month, start in all supported in the restaurant Collective kitchen “the essence of rice” Amposta and New Town, conferences led mainly rice grown in our Terres de l'Ebre; and seasonal produce of the fields.
Is also linked with other acts performed during the same period as the rice planting.
Elsewhere Amposta and New Town restaurants will be offered menus and prices, products varied, Duck, eel, Artichoke, Rice, escamarlants…. and further on to the second part of the conference will include other products that are now in our area but from October 1 to 31 This is already on board to offer and degustoar s'arrimi by everyone in our land.